How do we love casseroles? Let's count the numerous ways: they are simple and pretty easy to make, are portable for almost any kind of a gathering, satisfy the hungriest crowd, save time on cleanup, can be made ahead of time, and hands-down is definitely the most comforting dish to dig into. But, you know what's their biggest advantage?

They don't just taste heavenly: they are equally healthy for everyone in your family too. So if you have to order in fast food for your children because you couldn't get the time to concoct a delicious, healthy meal for them, then these quick and easy casserole recipes are just going
to make your life simple!

  1. **Beef and cheddar casserole **

This sumptuous and easy-to-make casserole recipe is perfect since
it's simple, quick and uses the ingredients only from your pantry! Serve
it at a dinner party or make it for your children at lunchtime, beef,
and cheddar cheese casserole is going to make everyone fall in love with
your cooking!

What you need?

  • 2 tbsp extra virgin olive oil

  • Kosher salt

  • 3 cups whole egg noodles

  • 1 ½ sour cream

  • ½ cup freshly grated Parmesan

  • 12 ounces ground beef

  • 1 red bell pepper, sliced

  • 1 bunch scallions (white and green parts both), chopped

  • 2 cups grated cheddar cheese

  • One 14 ½-ounce can petite diced tomatoes

How to make beef and cheddar casserole

  1. Preheat the oven to 425 degrees, oil a 2-quart baking dish

  2. Bring a large pot of salted water to boil. Add in the egg noodles
    and let them cook as per the package directions.

  3. Drain them and transfer them to the already-prepared baking dish.

  4. Toss with Parmesan, sour cream and ¼ teaspoon of salt.

  5. Heat the olive oil in a large pan

  6. Add the ground beef and cook until it's no longer pink.

  7. Add the bell peppers and scallions and cook for about 3 minutes.

  8. Next, add the tomato paste and let it simmer for 2 minutes

  9. Sprinkle with Italian seasoning and ¼ teaspoon salt.

  10. Add sliced tomatoes and cook for 2 more minutes.

  11. Pour the prepared sauce along with the beef over the boiled egg noodles

  12. Sprinkle grated cheese on top.

  13. Bake on the middle rack for 15-20 minutes until the cheese has
    melted and the edges are bubbling.

  14. Let stand for 5- minutes before serving.

Onion topped Sausage "n" Mashed Potato Casserole

Try our most famous casserole recipe, and we assure you, you're just
going to fall in love with the sublime taste!

What do you need?

  • 1package sweet ground turkey

  • 2 cans diced tomatoes in sauce

  • ¼ chopped basil leaves

  • 1 shallot chopped

  • 1 tsp salt-free garlic and herb seasoning

  • 1 package garlic flavored mashed potatoes

  • 1 package shredded Italian 5 cheese blend

  • ¼ tsp dried Italian seasoning

  • 1 cup French Fried Onions

Directions:

  1. Pre-heat the oven to 350 degrees.

  2. Brown sausages in a large frying pan until no longer pink

  3. Stir in the tomatoes, shallot, and basil, and cook for 5 minutes,
    stirring occasionally

  4. Transfer the mixture to a lightly greased baking dish

  5. Stir together mashed potatoes, cheese and Italian seasoning in a large bowl. Mow spread this mixture over the mixture in the baking dish.

  6. Bake at 350 degrees for about 40 minutes

  7. Top with fried onions and bake for 5 minutes

  8. Let stand for 5 minutes before serving

Try out these amazing casserole recipes to eat healthy and tasty!
Let us know which one you liked more.

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