Chicken tortilla, chicken burger, chicken snacks … based on chicken, you can prepare a very varied menu. So if you intend to open a restaurant and are wondering what to serve – we suggest: choose chicken. We have a handful of inspirations and a set of specific tips for you. Check out why it is worth investing in a gastronomic business serving chicken.
Coated chicken is a good idea for business
A good idea for a restaurant business is half the battle. Choosing the right type of gastronomy is a crucial moment for your business. You should know the market well and answer the question: What kind of restaurant is missing in the area? What dishes do the locals like to eat? What are their culinary habits? What sells well regardless of the season? If the answer to these questions is “breaded chicken”, then opening a chicken restaurant will be both a good and safe investment.
Breaded chicken – never out of fashion
The trend for American-style chicken dishes is constantly spreading and taking root. Everyone likes breaded chicken, regardless of age and gender. Both adults and children enjoy it. It works great as breakfast, snack, or main meal. You can prepare it in different ways and easily serve it to take away. If you order a chicken burger or chicken wrap for takeaway, you won’t have any trouble with the delivery. Besides, chicken-based dishes taste great both hot and cold.
To prepare chicken in a golden, appetizingly frayed, and crispy coating, all you need is a proven recipe and good quality products. On the market, you will certainly find Polish brands, which will allow you to prepare tasty chicken. One that will not only taste delicious but also delight with its appearance.
At the manufacturer of coating for chicken Holly Powder, you will find not only the highest quality coating or marinade for chicken. Working with the brand you can count on free, comprehensive support! From assistance in opening a catering facility, through the development of menus and recipes, to marketing materials. When choosing a product supplier, it is worth paying attention to whether it offers such support. Cooperation with an experienced brand in the industry (such as Holly Powder) is an invaluable help, especially at the start.
One chicken – many possibilities
Coated chicken is a great base to create a varied and attractive menu. Good meat and golden breaded chicken can be the basis of many delicious dishes. Having so breaded chicken you will prepare not only a bucket full of crispy wings but much, much more. Attractive-looking sandwiches, fit salads, chicken burgers, or snacks – both hot and cold. Chicken tortillas, chicken baguettes, or strips with fries are dishes that sell well. And they are extremely popular.
Low cost of entry into the business
A huge advantage of serving chicken dishes is that making them is easy and quick. It does not require you to have specialized equipment. Based on basic gastronomy supplies, you can prepare a really comprehensive menu. To begin with, all you need is a good deep fryer! To prepare breaded chicken you need not only a little equipment, but also little space. So you can afford to rent a smaller place with little kitchen facilities.
American-style chicken is not just fast food
Should a restaurant with breaded chicken be fast food? Of course not! Catering facilities serving chicken more and more often resemble intimate restaurants where you can spend time nicely. What matters here is your idea for the place, its atmosphere, and its character.
Chicken in a crispy coating works well both in a snack bar, as well as in a place where you can come with your family, a romantic dinner, or a beer with friends. You decide what effect you want to achieve.
Your own place with breaded chicken
Serving chicken can be a great business idea. With your ingenuity, professional support, and tasty chicken in several scenes – you can achieve success. Do you like to invest confidently and dream about your catering point? Then the idea of opening a place serving coated chicken is just for you.
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